
Barbarossa Seafood - Torik Lakerda 1 KG
Torik fish from the Bosphorus is salted and marinated with traditional methods and turned into lakerda ,and 12 months of the year, it becomes the indispensable appetizer of the tables.
Origin
Turkey
Ingredient
Torik Fish , Salt , Sunflower oil
Catch Method
Wild-Caught
Safe Handling Instructions
Store in the refrigerator until use. Refrigerate leftovers. After opening the cap, it should be consumed within 7 days. Always wash your hands before use.
Chef Tips
It is cooked, you can filter the oil and serve.
Suggested Cooking
After opening the package, you can serve it with red onions.