W/R Squid Baby (15 kg)

W/R Squid Baby (3 kg x 5 = 15 kg)

Loligo Vulgaris, which attracts attention with its delicious and soft structure, is also known as European squid. It comes out of the Aegean Sea in Turkey. Loligo vulgaris, which is much more delicious than Chinese and Indian squid, has a structure like Turkish delight.

Origin

Turkey

Ingredient

Loligo vulgaris squid, water

Catch Method

Wild-Caught

Safe Handling Instructions

Keep frozen until use. Thaw in refrigerator. Refrigerate leftovers. Always wash your hands before handling.

 Chef Tips

• Use squid legs when cooking
• Must be cleaned before cook

Suggested Cooking

Defrost squid in refrigerator. Can be prepared for both grilling and deep frying. For deep frying just cut the slices and knead with sparkling water and carbonat.